High Altitude Chiapas Coffee Roasted at High Altitude is the Smoothest and Finest in the World

BLUE BAG COFFEE at SAN CRISTOBAL DE LAS CASAS, CHIAPAS  ( 2228m) has been perfecting a unique high altitude roasting technique since conception. The High Altitude creates a unique opportunity to roast longer at lower temperatures resulting in a smoother, richer coffee. Many roasters are just producing  while we gently nurture our beans with the […]